Buffalo Chicken Salad Recipe
Atkins welcomes you to try our delicious Buffalo Chicken Salad recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Whisk
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Paper towel
- Refrigerator
- Plate
Ingredients
- 1 large Egg
- 5 1/3 tablespoons Apple Cider Vinegar
- 1/4 teaspoon Black Pepper
- 1 medium (4-1/8" long) Young Green Onions
- 1 head Cos or Romaine Lettuce
- 1/8 teaspoon Celery Salt
- 2 thigh, bone removeds Chicken Thigh Meat and Skin (Broilers or Fryers)
- 2 tablespoons Sour Cream
- 1/8 teaspoon Garlic Powder
- 1/3 teaspoon Salt
- 1/4 cup Real Mayonnaise
- 1/8 teaspoon Red or Cayenne Pepper
- 1/2 fruit (2-1/8" diameter) Lemon
- 2/3 ounce Blue Cheese
- 1 medium (approx 2-3/4" long, 2-1/2" diameter) Red Sweet Pepper
- 1/4 cup Olive Oil
- 2 stalk, medium (7-1/2" - 8" long) Celery
- 1 medium Tomato
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