Tunisian Orange and Almond Cake Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and the ingredients detailed below can serve up to people.
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Ingredients
- 200g caster sugar
- 100g ground almond
- 50g panko crumbs, slightly stale breadcrumbs or cake crumb
- Finely grated zest of 2 unwaxed oranges
- Finely grated zest of 1 unwaxed lemon
- 1 ½ tsp baking powder
- 200ml sunflower oil
- 4 eggs
- Juice of 2 oranges
- Juice of 1 lemon
- 90g caster sugar
- 1 cinnamon stick
- 2 cloves
- 2 star anise
- ½ tbsp orange blossom water
- Icing sugar for dusting
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