Our best recipe for Pak Choi - Bouillabaisse
Whilst there are endless Asian-inspired recipes for pak choi, we wanted to try something a little different for this week’s leafy greens…!
Ingredients
- 350g pak choi
- 1 onion
- 1tsp fennel seeds
- 2 bay leaf
- a pinch of Saffron
- 6 potato
- 1 tinned plum tomatoes
- 2 garlic clove
- 4 egg
- Dried orange peel
- 1tsp Paprika
- extra virgin olive oil
- white wine
- salt & pepper
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