Easy Vegan Donuts | St Patrick's Day Recipe | MYVEGAN™
Ever stuck in a situation where you’re struggling to pick between banana bread or a donut? Try this easy vegan donut recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.myvegan.ie.
Ingredients
- 130g mashed banana
- 200g self- raising flour
- 215ml plant-based milk
- 50g granulated sweetener
- 40g Vanilla Soy Protein Isolate
- 2tsp spirulina powder
- White Chocolate FlavDrops
- 7g vanilla stevia drops
- 85g powdered erythritol / icing sugar
- 1/4 tsp spirulina
- Vegan mini marshmallows
- Vegan fizzy rainbow strips
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