Chocolate Pâté - TASTE of the Seacoast
This luscious chocolate terrine is a cross between a truffle and a flourless chocolate cake. Serve garnished with fresh raspberries or strawberries....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteoftheseacoast.com.
Ingredients
- 7½ ounces semi-sweet or bittersweet chocolate, coarsely chopped
- ¾ cup heavy cream
- ¾ cup milk
- 3 egg yolks
- 3 tablespoons sugar
- fresh berries and mint sprigs, optional garnish
More Like This
Bittersweet Chocolate Torte » DiabetesCare.net
diabetescare.net
Chocolate terrine with caramel-nut sauce | olivemagazine
olivemagazine.com
Decadent Flourless Chocolate Torte
wellnessmama.com
Decadent Flourless Chocolate Torte
wellnessmama.com
Flourless Chocolate Tahini Torte - The Garnished Palate
thegarnishedpalate.com
Molten chocolate cakes with sugar-coated raspberries
lovethiscookbook.com
Kate's Flourless Chocolate Tart
wildberrylodge.com
Chocolate, almond and raspberry tart
nzwomansweeklyfood.co.nz