Curried Apple Cheddar Soup | Foodland Ontario

Ingredients

• 2 tbsp (25 mL) butter
• 4 Ontario Apples, peeled and chopped (about 4 cups/1 L)
• 2 Ontario Carrots, chopped
• 1 Ontario Onion, chopped
• 2 cloves Ontario Garlic, minced
• 1 tsp (5 mL) finely minced gingerroot
• 1 tsp (5 mL) each curry and dry mustard
• 2 cups (500 mL) each chicken broth and unsweetened apple cider
• Salt and cayenne pepper
• 1 cup (250 mL) shredded Ontario Old Cheddar cheese
• Chopped fresh Ontario Parsley