Warm Mackerel and Pea Salad
Discover this fantastic warm mackerel & pea salad, ready in less than 10 minutes. Perfect either for lunch or dinner. See the recipe here!
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Ingredients
- 250 g Garden Peas 375g Birds Eye garden peas
- 4 mackerel fillets
- 2 spring onions, finely chopped
- 1 tablespoon parsley, chopped
- 2 tablespoons cider vinegar
- 6 tablespoons olive oil
- ½ teaspoon fine salt
- 2 tomatoes, peeled, deseeded and chopped
- 4 eggs, boiled and sliced
- curly endive lettuce for decoration
- salt
- black pepper
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