Better Buns
Better Buns This dough recipe can be used for many applications, including bread, buns, cinnamon buns etc. The dough is light and moist and keeps well without becoming crumbly. This recipe uses an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at betterbasicsmilling.com.
Ingredients
- ¼ cup better bread flour
- ½ cup water
- ½ milk
- 1 cup warm water
- 1 tbsp active dry yeast
- 2 tbsp sugar or honey
- 4 1/2 cups Better Bread Flour
- 2 tsp kosher salt
- 2 tbsp sugar
- 1 egg+1 yolk
- ¼ cup unsalted butter- room temperature
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