Homemade Smothered Chicken Recipe with Crispy Bacon
Smothered chicken with crispy bacon and rich gravy, served over creamy mashed potatoes. A comforting homestyle recipe for family dinner.
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Ingredients
- 2 large boneless skinless chicken breasts
- 5 strips thick cut bacon
- 1/2 cup vegetable oil, for frying
- 1/2 cup all-purpose flour
- 1/4 cup breadcrumbs (plain or Italian)
- 1 teaspoon seasoned salt
- 3/4 teaspoon black pepper
- 4 tablespoons butter
- 4 tablespoons flour
- 2 1/2 cups chicken broth (preferably low sodium)
- 1 beef bouillon cube or 1 teaspoon beef better than bouillon
- 1/3 cup half and half
- 1 teaspoon soy sauce (low sodium)
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried rosemary
- 1/4 teaspoon ground sage
- 2-3 drops Kitchen Bouquet (optional)
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