MILK BRAID BREAD
DIRECTIONS 1- Put in the microwave for 15 seconds 2- put yeast, butter, egg, salt and sugar in a bowl 3- pour the warm milk over the ingredients and stir 4-
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Cooking tools:
- Blender
- Mixing bowl
- Microwave
- Oven
- Pastry brush
- Kitchen towel
- Baking sheet
Ingredients
- INGREDIENTS
- 16 oz hard flour
- 30 g instant yeast
- 1 pinch salt
- 2 oz butter
- 4 oz sugar
- 1 egg
- ¾ cup milk
- TOPPING...Sesame,parmesan,cheese, poppy seeds
- 1 egg...for varnish
- OPTIONAL FILLING...ham, cheese, poppy seeds
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