ROLLED HAM BREAD

ROLLED HAM BREAD

susybakery.com

DIRECTIONS 1- Heat the milk for a minute 2- Put in the mixer add the yeast, sugar, salt, egg and butter 3- Beat for 30 seconds and let the yeast activate for

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Cooking tools:

  • Stand mixer
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Rolling pin
  • Pastry brush
  • Baking pan
  • Oven

Ingredients

  • 175 ml milk
  • 11 g instant yeast
  • 1 tbsp sugar
  • ½ tsp salt
  • 2 cups hard flour
  • 1 egg
  • 1 oz butter
  • ½ cup chopped ham
  • ½ cup streaky cheese
  • 3 tbsp chopped bell pepper
  • 1 tbsp chopped onion
  • -1 EGG TO BARNISH-

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