Mooncake Biscuits with Purple Sweet Potato Paste Filling
Mooncake Biscuits, also known as Doll Mooncake or Gong Zai Bing is a famous local snack in Guangdong Province and a Mid-Autumn Festival food.
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Cooking tools:
- Blender
- Steamer basket
- Pot
- Sifter
- Mooncake mold
- Oven
- Stove
- Nonstick skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring spoon
- Measuring cup
- Spatula
- Spoon
- Spray bottle
- Baking sheet
- Pastry brush
- Cooling rack
- Plastic wrap
- Airtight container
- Refrigerator
Ingredients
- 200 g Low Protein Flour
- 120 g Golden Syrup
- 50 g Cooking Oil
- 2 tsp Alkaline Water
- 200 g Purple Sweet Potato
- 30 g Sugar
- 1 tbsp Maltose
- 30 g Cooking Oil
- 300 ml Milk
- A Pinch of Salt
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