Baps
Ingredients Method 1.Combine yeast, sugar, water and milk in small bowl, whisk until yeast is dissolved.
Ingredients
- 2 teaspoon (7g) dry yeast
- 1 teaspoon n sugar
- 1/2 cup (125ml) warm water
- 1/2 cup (125ml) warm milk
- 2 1/4 cup (335g) plain flour
- 1 teaspoon salt
- 40 gram butter
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