Chubby Hubby - Yummy Comfort Food
Savor slow-cooked oxtail stew, infused with red wine and vegetables, perfect for warming both body and soul. Serves 4.
Ingredients
- 8-12 pieces of oxtail
- 500ml beef or chicken stock
- 2 carrots, chopped up
- 2 onions, chopped up
- 1 stalk celery
- 5 cloves of garlic, crushed
- 1/3 bottle of a good red wine
- 1/3 cup tomato paste
- 2 tablespoons flour
- pat of butter and 1 tablespoon olive oil
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