Chocolate Cake Roll | Baker's | Canada | Recipes - Kraft Heinz
A delicious cream cheese filling complements the rich chocolate cake in this show-stopper dessert. And if your cake cracks when rolled, don't worry-- the chocolate frosting will cover any cracks.
Ingredients
- 3/4 pkg (8 oz.) Baker's Semi-Sweet Chocolate (6 oz.), divided
- 6 tbsp butter
- 1 cup granulated sugar
- 4 eggs
- 1 cup flour, divided
- 1/2 tsp baking soda
- 2/3 cup water
- 3/4 cup icing sugar, divided
- 125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened
- 3 cups thawed Cool Whip Whipped Topping, divided
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