Cherry Cheese Ball | Just A Pinch Recipes
Beat cream cheese, then stir in sugar. Fold in cool whip. Shape into ball or dome on serving plate. Chill for 2 hours. Top with cherry pie filling and serve with wafers.
Ingredients
- 16 ounce(s) philadelphia cream cheese
- 1 cup(s) cool whip
- 1 cup(s) sugar
- 1 cup(s) cherry pie filling
- 1 box(es) vanilla wafers
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