Burrata with Pesto, Za’atar Roasted Kale & Pine Nuts | SheerLuxe
Discover a simple yet indulgent recipe for Creamy Mushroom Pasta that showcases rich flavors and a comforting texture, perfect for any weeknight meal.
Ingredients
- 1 Natoora Burrata (weighing approximately 100g)
- 1 tsp of za'atar
- 1 handful kale
- 1 tbsp of pine nuts
- 1 tsbp of oil
- 1 tsbp of pesto
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