Maple-Pecan Carrots Recipe
A shiny maple syrup glaze complements the natural sweetness of carrots. Try them the next time you serve pork chops or roasted chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Saucepan
- Colander
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Peeler
- Stove
- Measuring spoon
- Serving bowl
Ingredients
- 1/2 cup water
- Dash salt
- 4 cups sliced fresh carrots
- 1 tablespoon butter
- 3 tablespoons maple-flavored syrup
- 1/4 cup chopped pecans*
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