Cous cous Pilaf - Village Wholefoods - Refill your containers and shop sustainably

Ingredients

• 1/4 cup slivered almonds, toasted
• 1 tbsp olive oil
• 1 tbsp butter
• 1 onion, finely diced
• 2 tsp ground cumin
• 1 tsp ground coriander
• 1/2 tsp ground turmeric
• Pinch ground cinnamon
• 1/2 tsp salt
• 1 2/3 cups water
• 1 tsp veg stock powder
• 2 tsp dried currants
• 1 cup wholemeal couscous
• Handful chopped fresh mint or coriander
• 3-4 medjool dates, pitted and chopped
• 1 tbsp fresh lemon juice