Couscous with vegetables - FreshMAG IE

Couscous with vegetables - FreshMAG IE

blog.liebherr.com

Discover a vibrant vegetable medley infused with ginger, garlic, and spices, served over fragrant couscous. Perfectly simple yet packed with flavor!

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Ingredients

  • vegetable stock: 500 ml
  • green asparagus: 125 g
  • organic lemon: 1 piece
  • carrot: 2
  • garlic: 1 slice
  • cinnamon stick: 1 piece
  • couscous: 150 g
  • red pepper: 1
  • celery: 2 stick
  • curry powder: 1 tsp.
  • pepper
  • olive oil: 2 tbsp.
  • salt
  • sugar snap: 1 handful
  • ginger: 3 slice

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