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Halloumi pies with yogurt dough - iCookGreek

Halloumi pies with yogurt dough - iCookGreek

en.icookgreek.com

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Ingredients

  • For the dough:
  • 300g all purpose flour
  • 150g butter
  • 150g Greek yogurt
  • 1 tsp baking powder
  • For the filling:
  • 100g feta
  • 200g halloumi
  • 1/2 tbsp dried mint
  • 100g Greek yogurt
  • 2 eggs
  • 3-4 tbsp milk
  • a pinch of salt
  • freshly grated pepper

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