Khatkate
Recipe for Khatkate | A vibrant and flavorful Goan mixed vegetable stew - perfect for the rainy season.
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Ingredients
- 1 medium carrot (peeled, washed & diced)
- 1 medium potato (peeled, washed & diced)
- 2 drumsticks cut into 1.5 inches long (peeled and washed)
- 1/2 cup white peas soaked overnight for 6 hours
- 1 tsp cooking oil
- 1/4 tsp haldi powder
- 4-5 pieces kokum
- 2 springs curry leaves
- salt to taste
- 1 cup fresh coconut, grated
- 1 medium-sized onion sliced
- 2 tsp oil
- 1 tsp garam masala(optional)
- 1 tsp jaggery powder
- 1 large yam (washed, peeled & diced)
- 1 large raw banana (peeled, washed & diced)
- 1 cup brussels sprouts (peel, washed in salt water & diced)
- 1 cup cauliflower florets (washed in salt water)
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