Pumkin Roll
This classic pumpkin roll recipe is made with a delicious pumpkin cake and heavenly cream cheese filling and it’s surprisingly easy to make. See the video above for a step-by-step visual tutorial...
Keywords
- Pumkin Roll
- instructions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesrun.com.
Ingredients
- 1 tsp. vanilla extract
- 6 tbsp. butter, softened
- 1 cup powdered sugar, sifted
- 1 (8 ounce) brick cream cheese, room temperature
- optional: powdered sugar (to sprinkle on at the end!)
- 2/3 cup pumpkin puree
- 1 cup granulated sugar
- 3 large eggs
- 1/4 tsp. salt
- 2 tsp. pumpkin pie spice (*or see below for substitution)
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder
- 3/4 cup all-purpose flour
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