Recipe for Pumpkin Roll, also known as Pumpkin Roulade

Name: Recipe for Pumpkin Roll, also known as Pumpkin Roulade
Ingredients: PUMPKIN CAKE:; 3/4 cup all-purpose flour; 1 1/4 tsp. ground cinnamon; 3/4 tsp. ground ginger; 1/4 tsp. ground nutmeg; 1/2 tsp. baking powder; 1/2 tsp. baking soda; 1/4 tsp. salt; 3 large eggs; 3/4 cup granulated sugar; 3/4 cup canned pumpkin (not pumpkin pie filling); 1 Tbsp salted butter, melted; 1 1/2 tsp. vanilla extract; Powdered sugar, for dusting; VANILLA, BUTTER, AND NUT WHIPPED CREAM:; 1 1/2 cups cold heavy whipping cream; 1/3 cup powdered sugar; 1/2 tsp. vanilla, butter, and nut flavoring (vanilla extract if you can't find the vanilla, butter, nut flavoring)

rockymountainlodge.com

This easy to make Pumpkin Roll will be a hit whenever you serve it. It's perfect for breakfast, dessert, or to take to a holiday dinner. You'll be surprised at how easy it is to make.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockymountainlodge.com.

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Ingredients

PUMPKIN CAKE:
3/4 cup all-purpose flour
1 1/4 tsp. ground cinnamon
3/4 tsp. ground ginger
1/4 tsp. ground nutmeg
1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
3 large eggs
3/4 cup granulated sugar
3/4 cup canned pumpkin (not pumpkin pie filling)
1 Tbsp salted butter, melted
1 1/2 tsp. vanilla extract
Powdered sugar, for dusting
VANILLA, BUTTER, AND NUT WHIPPED CREAM:
1 1/2 cups cold heavy whipping cream
1/3 cup powdered sugar
1/2 tsp. vanilla, butter, and nut flavoring (vanilla extract if you can't find the vanilla, butter, nut flavoring)