Peruchi Bhaji | Recipes18
Tangy and sweet curry of ripe guavas
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Ingredients
- 2 large-size ripe guavas
- 1/2 teaspoon grated jaggery
- 2 teaspoons roasted and powdered sesame seeds
- 2 teaspoons groundnut powder
- 1/2 teaspoon Kala/Goda Masala
- 1/4 teaspoon red chilli powder
- Salt to taste
- 2 teaspoons oil
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon cumin seeds
- 1/4 teaspoon asafoetida (Hing)
- 1/4 teaspoon turmeric powder
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