Chili Oil Scrambled Eggs – Divine Dish
Ingredients Crepes - 2 Eggs - ¾ cup Milk - ½ cup All-purpose flour - 1 TBSP Butter melted (plus more for the pan) - Pinch Salt - 2 TBSP Hazelnuts for serving
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Ingredients
- 2 Eggs
- ¾ cup Milk
- ½ cup All-purpose flour
- 1 TBSP Butter (melted (plus more for the pan))
- Pinch Salt
- 2 TBSP Hazelnuts (for serving chopped)
- 2 TBSP Your choice of jam (e.g. apricot, fig, or raspberry)
- 2 oz Brie cheese (sliced thin)
- 1 tsp Honey (optional, for serving)
- 1 TBSP Butter
- 4 Eggs (beaten)
- 1 TBSP Chili oil
- 1 tsp Red pepper flakes
- Salt (to taste)
- Black pepper (to taste)
- Coffee
- Creamer
- Sweetener
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