30 Minute Meals: Springy Avocado & Asparagus Pasta
Possibly the most beloved brunch item of all time - Avocado. But other than brunch items, how else can we make the most of this delicious green fruit? Here’s Georgia (@georgia_levy_) to guide us...
Ingredients
- 250g orzo
- 3tbsp olive oil
- 2 garlic clove
- 150g Frozen or fresh peas
- 200g Asparagus
- 2 avocado
- 1 lemon
- 40g pine nut
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