Crunchy Chicken Fingers with Sriracha Dipping Sauce - Canadian Food Focus

Ingredients

• 1 1/2 lbs boneless skinless chicken breasts, (cut into 1 1/2 - inch (4 cm) strips)
• 1 cup mayonnaise, (divided)
• 1 tsp paprika
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1 tsp garlic powder, ( divided)
• 2 cups crushed corn flakes cereal
• 1 Tbsp canola oil
• 2 Tbsp Sriracha
• 1 Tbsp liquid honey