Chickpeas with Tomatoes and Sweet Peppers
Chickpeas, versatile, protein-rich legumes, have been a Middle Eastern staple for thousands of years.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Pot
- Mixing bowl
- Colander
- Stove
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 2 cups dried chickpeas
- 1⁄2 cup extra-virgin olive oil
- 2 medium red bell peppers, stemmed, seeded, and chopped
- 1 small red chile, stemmed and finely chopped
- 1 large yellow onion, peeled and chopped
- 2 cloves garlic, crushed and peeled
- 3 medium tomatoes, cored and finely chopped
- 1 tsp. chopped fresh basil
- 1⁄2 tsp. chopped fresh tarragon
- 1⁄2 bunch fresh parsley, chopped
- Salt
- freshly ground black pepper
More Like This
Chickpeas with Tomatoes and Sweet Peppers - Recipe of the Day
arabamerica.com
Chickpeas with Tomatoes and Sweet Peppers
crossroadscommunityfarm.com
Salad with Chickpeas and Peppers
bonapeti.com
Chickpea Salad Recipe
cookwithnabeela.com
Chickpeas with Sweet Roasted Peppers Recipe
sidechef.com
Chickpea Salad - Cooking TV Recipes
cookingtv-channel.com
Check out Mediterranean Chickpea Salad - 3500+ Easy, Delicious Food – Traditional And New
cullinarycharmers.com
Chickpea Salad with Olives, Herbs and Red Onion
joanneweir.com