Baked Camembert with Herb Winter Fruit Compote

Baked Camembert with Herb Winter Fruit Compote

lot22oliveoil.com

Directions: Preheat the oven to 400°F. Combine olive oil, pear, apple, cranberries, brown sugar, Plum Balsamic and cinnamon in a medium saucepan. Bring mixture to a simmer over medium heat, stirring...

View full recipe on lot22oliveoil.com

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Cooking tools:

  • Oven
  • Saucepan
  • Stove
  • Mixing bowl
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Measuring cup
  • Baking sheet
  • Pastry brush
  • Serving platter
  • Spoon
  • Wooden spoon

Ingredients

  • 2 tablespoons Gremolata Olive Oil
  • 1 cored and diced pear
  • 1 cored and diced apple
  • 1 cup fresh or frozen cranberries
  • 3 tablespoons brown sugar
  • ½ cup Pomegranate Balsamic
  • ¼ teaspoon cinnamon
  • 1 8oz wheel camembert
  • 1 sheet puff pastry
  • 1 beaten egg

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