Jack Mackerel Tacos – Hilo Food Stores
Gather the ingredients. Whisk together the mayonnaise, sour cream, cream, and lemon or lime juice. In a separate bowl, stir together the onions and cilantro.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hilofoodstoresja.com.
Cooking tools:
- Whisk
- Mixing bowl
- Saute pan
- Spatula
- Stove
- Griddle
- Baking sheet
- Oven
Ingredients
- 2 tbsp mayonnaise
- 2 tbsp sour cream
- 2 tbsp cream
- 1 tsp fresh lemon juice (or lime juice)
- ¼ cup chopped onion
- ¼ cup cilantro, chopped
- 1 tsp vegetable oil
- 1 canned Jack Mackerel
- 4 hard or soft corn tortillas
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