Crowned turkey roast with all the trimmings

Name: Crowned turkey roast with all the trimmings
Ingredients: 1.5kg turkey crown; 2 oranges; 2 cloves garlic, finely diced; 2 bay leaves; Large handful fresh thyme; 2 teaspoons olive oil; 4 carrots, quartered lengthways and halved; 2 large parsnips, quartered lengthways and halved; 200g cauliflower florets; 200g Brussels sprouts, trimmed; 400g new potatoes; Freshly ground black pepper, to taste; Light cooking oil spray; 100g cranberries, fresh or frozen, defrosted; 1 reduced-salt stock cube; 1 tablespoon cornflour, mixed with 2 tablespoons cold water to form a smooth paste

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Enjoy this healthier Christmas lunch with family and friends with fewer calories and less fat and salt. Serves 4. Prep time: 1 hour 45 minutes.

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Ingredients

1.5kg turkey crown
2 oranges
2 cloves garlic, finely diced
2 bay leaves
Large handful fresh thyme
2 teaspoons olive oil
4 carrots, quartered lengthways and halved
2 large parsnips, quartered lengthways and halved
200g cauliflower florets
200g Brussels sprouts, trimmed
400g new potatoes
Freshly ground black pepper, to taste
Light cooking oil spray
100g cranberries, fresh or frozen, defrosted
1 reduced-salt stock cube
1 tablespoon cornflour, mixed with 2 tablespoons cold water to form a smooth paste