Chicken Breasts With Vella Cheeses | Emerils.com
Indulge in Chicken Breasts with Vella Cheeses, a flavorful dish from Emeril's menu. Shop now for Emeril’s Footwear and stay tuned for cooking videos!
Ingredients
- 1 tablespoon butter
- 1/4 cup extra virgin olive oil
- Salt and pepper to taste
- 6 skinless boneless chicken breast halves
- 1/2 large onion, chopped
- 2 large garlic cloves, chopped
- 1 5-ounce can tomato sauce
- 1 14 1/2-ounce can Italian-style stewed tomatoes
- 1/3 cup red wine
- 4 tablespoons basil pesto
- 1/2 cup seeded Kalamata olives, sliced
- 8 ounces penne pasta, freshly cooked
- 1 cup grated Partially Skimmed Vella Monterey Jack
- 1/3 cup grated Vella Asiago cheese
- 1/3 cup grated Vella Dry Jack cheese
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