Beetroot buns.. - SOULFUL BAKES
Soulful Bakes presents beetroot buns with a unique twist! Enjoy flavorful, vibrant buns made from beetroot dough mixed with dry fruits. Perfect for dessert or a creative bread treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shanobiju.com.
Cooking tools:
- Blender
- Pastry brush
- Oven
- Cake pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Parchment paper
- Plastic wrap
- Aluminum foil
Ingredients
- 2 cups All purpose flour/Maida
- 90 g Beetroot slices
- 1 tsp Instant dry yeast
- 2 tsp Sugar
- 1 tsp Salt
- 3/4 tbsp Oil
- 1 cup Water
- 2 tbsp Dry fruits soaked in wine /fruit juice
- 1 cup All purpose flour/Maida
- 1 tbsp Honey
- 1/2 tsp Salt
- 1/2 tsp Instant dry yeast
- 2 tsp Oil
- 1/2 Water
- 1 tbsp Sesame seeds
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