carrots with butter and parsley
Carrots with butter and parsley are quick to make. They have a bright color and present really well. They are sweet and tender.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingdeliciously.com.
Ingredients
- lb carrots
- water
- butter
- sugar
- generous pinch of salt
- ground black pepper
- minced fresh parsley
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