Sweet and Salty Peanut Bars Recipe
Betty Crocker® Gluten Free chocolate chip cookie mix marries gooey caramel and crunchy peanuts in this delicious bar – a sweet and salty dessert treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 box (19 oz) Betty Crocker™ Gluten Free Chocolate Chip Cookie Mix
- 1/2 cup butter, softened
- 1 teaspoon gluten-free vanilla
- 1 egg, beaten
- 24 caramels, unwrapped
- 2 tablespoons butter
- 1 can (14 oz) sweetened condensed milk (not evaporated)
- 1 can (12 oz) salted cocktail peanuts, chopped
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