Roasted Root Vegetable Quinoa Salad With Sumac

Roasted Root Vegetable Quinoa Salad With Sumac

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Fresh quinoa salad with root vegetables and citrus in spicy-sweet dressing. Perfect healthy winter recipe for main dish or side!

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Ingredients

  • 1 Cup Quinoa (uncooked)
  • 1 1/2 Water
  • 3 Large Carrots
  • 3 Beets
  • Olive Oil
  • 2 Oranges
  • 1 Radish sliced very thin
  • Arugula (or any other greens you would like to use)
  • 3 Tablespoons Hot Honey
  • 1/4 cup Apple Cider Hot Vinegar
  • 1 Tablespoon Sumac
  • Salt
  • Additional Sumac for garnish

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