Sun-Dried Tomato Pesto Gnocchi (Gluten Free) Recipe | Samsung Food App
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Ingredients
- 1 12oz package Mini Gnocchi (I used gluten free from DeLallo)
- 3 Tbs Sun-Dried Tomato Pesto
- 3 Tbs EVOO (extra virgin olive oil)
- 1/4 cup hot water from the pot the pasta gets cooked in
- Parmesan Cheese for garnish
- Basil leaves chopped for garnish
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