Eggs Benedict Casserole | Recipe Cart
Export 10 ingredients for grocery delivery Step 1 Heat oil in a large nonstick skillet over medium-high. Add bacon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Nonstick skillet
- Slotted spoon
- Paper towel
- Plate
- Baking dish
- Cooking spray
- Chef's knife
- Cutting board
- Plastic wrap
- Mixing bowl
- Whisk
- Measuring spoon
- Oven
- Skillet
- Blender
- Spoon
- Serving bowl
- Refrigerator
- Measuring cup
Ingredients
- 1 tablespoon vegetable oil
- 8 ounces Canadian bacon slices, chopped
- 6 English muffins, split
- 1 bunch scallions, white and green parts separated
- 6 large eggs
- 2 cups whole milk
- ¾ teaspoon black pepper
- 2 teaspoons kosher salt, divided
- 1 cup unsalted butter
- 6 large egg yolks
- 2 tablespoons fresh lemon juice (from 1 lemon)
- 1 tablespoon Dijon mustard
- ¼ teaspoon paprika, plus more for garnish
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