Custom Culinary - Asian Style Ramen Broth Bowl - Tonkotsu Style

Ingredients

• 3 oz. Fresh Ramen Noodles, Prepared, Hot
• 1 oz. Bok Choy Leaves, Blanched
• 2 Tbsp. Fresh Enoki Mushrooms
• 1 Tbsp. Thai Red Chilies, Thin Sliced
• 2 Tbsp. Fresh Bean Sprouts
• Pork Chashu Poached Pork Belly
• 1 cup Soy Sauce
• 4 oz. Custom Culinary® Tonkotsu Ramen Pork Broth
• 1 cup Mirin
• 1/2 cup Sugar
• 1 cup Sake (optional)
• 6 ea. Scallions, Fine Chopped
• 2 Tbsp. Fresh Ginger Root, Peeled and Sliced
• 10 oz. Custom Culinary® Tonkotsu Ramen Pork Broth
• Marinated Hard Boiled Egg
• 1 cup Water
• 1/2 cup Mirin
• 2 Tbsp. Green Onions, Sliced
• 1/4 oz. Fresh Lime Juice (optional)