Flaky Buttermilk Biscuits | Reynolds Brands
For a breakfast treat, or a savory dinner starter, serve up these crowd-pleasing flaky buttermilk biscuits.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.reynoldsbrands.com.
Ingredients
- 2 ½ tsp baking powder
- 2 tsp kosher salt
- 2 tsp sugar
- ¼ tsp baking soda
- 3 ½ cups all-purpose flour, plus more for surface
- 1 cup (2 sticks) chilled unsalted butter, cut into ½ inch pieces, plus more, melted, for brushing
- 1 cup chilled buttermilk
- Reynolds Wrap® Aluminum Foil
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