Cranberry Jalapeño Salsa With Sweet Potato Chips Recipe by Tasty

Ingredients

• 2 large sweet potatoes
• 4 tablespoons olive oil
• ½ teaspoon kosher salt
• ½ teaspoon pepper
• 1 teaspoon dried thyme
• 1 ½ cups fresh cranberries
• ½ cup sugar
• ¼ cup scallion, sliced
• 1 jalapeño, seeded and diced
• 1 teaspoon fresh ginger, grated
• 1 tablespoon fresh lime juice
• 1 teaspoon kosher salt
• ¼ cup fresh cilantro, chopped