Tennessee Smoky Hot Dogs | Tennessee Volunteers
Try Kingsford™ charcoal and pellet products to create delicious BBQ dishes. Learn how to make a delicious recipe for Tennessee Smoky Hot Dog.
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Ingredients
- 8 beef hot dogs
- 2 cups prepared hot dog chili
- 1 large sweet onion, cut into ¼-inch slices
- 2 tbsp. butter
- ¼ tsp. your favorite barbecue dry rub
- 8 hot dog buns
- ½ head green cabbage, cut into 4 wedges
- ¼ head purple cabbage, cut into 2 wedges
- 1 large carrot, peeled and shredded
- ¼ sweet onion, diced
- ½ cup mayonnaise
- 2 tbsp. cider vinegar
- 1 tsp. black pepper
- 1 tsp. kosher salt
- ½ tsp. celery seed
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