Levi Roots' sweet potatoes with spicy sausage recipe
Levi Root's Caribbean spin on baked potatoes.
Ingredients
- 2 Large sweet potatoes, about 300-350g each
- 40 g Butter
- 2 Spicy pork sausages, chopped into 2cm chunks
- 0.5 Small onion, finely chopped
- 1 Red chilli, deseeded and finely chopped
- 30 g Cheddar cheese, grated
- 1.5 tbsp Fresh coriander, roughly chopped (optional)
- 1 pinch Salt and black pepper
- 2 Small eggs
- 1 pinch Cayenne pepper, to garnish
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