Foodista | Recipes, Cooking Tips, and Food News | Mussels Marinara

Ingredients

• 2 doz blue mussels rinsed, drained
• 1 cup dry white wine
• 2 tablespoons finely-chopped garlic
• 1 can diced tomatoes - (8 oz) with juice
• 1 teaspoon salt
• 1/4 teaspoon freshly-ground white pepper
• 1/2 cup chopped fresh basil - (loosely packed)
• 2 tablespoons chopped fresh parsley