Paneer Bhurji
Shred paneer (if using homemade paneer crumble and then lightly toast in oil before using) Mince green chili, onion, tomato Heat oil in pan over medium heat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring spoon
- Wooden spoon
Ingredients
- 1 large yellow onion
- 2 Roma tomatoes
- 1 spoon ginger garlic paste (optional)
- 1/3 block paneer
- 1 green chili
- 2 tbsp canola oil
- 1 spoon mustard seeds (optional)
- 1 spoon cumin seeds
- 1 and a half spoons salt
- 1/4 spoon turmeric
- 1/4 spoon red chili powder
- 1 large spoon coriander powder
- 1 spoon kasuri methi (crush in hands before adding)
- 1/2 spoon garam masala powder
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