Texas Pork Spare Ribs on the Arteflame Grill – Arteflame Outdoor Grills
Introduction Big, bold, and juicy—these Texas-style pork spare ribs are all about deep flavor and perfect texture. Grilled the Arteflame way, we start with a sc
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Ingredients
- Arteflame Grill
- 2 racks pork spare ribs
- 2 tablespoons brown sugar
- 1 tablespoon smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 teaspoon black pepper
- 1 tablespoon kosher salt
- 1/4 cup butter (for griddle cooking)
- 1 cup barbecue sauce (sweet and tangy preferred)
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