Corn Mockshoo I (Maque choux)
Classic Cajun maque choux made with fresh corn, onions, bell peppers, and tomatoes slowly simmered until tender. This traditional corn side dish is perfect with
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Measuring cup
- Wooden spoon
Ingredients
- 1 dozen ears of corn
- 1 large onion, chopped
- 2 tomatoes, chopped
- 1/2 cup cooking oil
- 1/2 bell pepper, chopped
- 1/2 cup water
- Salt
- pepper
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