Recipes ~ Glazed Raspberry Pie
Glazed Raspberry Pie with fresh berries, cream cheese filling, and a hint of lemon—6-8 servings. Perfectly thickened raspberry glaze tops this delightful pie!
Ingredients
- 5 cups fresh raspberries, divided
- 1 cup water, divided
- 1 cup sugar
- 3 tablespoons cornstarch
- 2 tablespoons lemon juice
- 1 package (3 ounces) cream cheese, softened
- 1 tablespoon butter, softened
- 1 tablespoon milk
- 1 pastry shell (9 inches), baked
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