Smothered Turkey Wings Recipe
A comforting recipe for slow-roasted turkey wings smothered in gravy made with a quick homemade stock. Perfect with a side of mashed potatoes.
Ingredients
- 6 whole turkey wings (about 5 pounds), or 7 turkey wings without the tips
- 1 Tbsp extra virgin olive oil
- Salt
- 2 Tbsp extra virgin olive oil
- 1 carrot, chopped
- 1 half onion, chopped
- 1 celery rib, chopped
- 3 cups water
- 1/2 teaspoon salt
- 3 Tbsp butter
- 3 Tbsp flour
- 1/2 teaspoon yellow mustard
- 1/4 teaspoon pepper
- 1/2 teaspoon dried thyme
- 1/4 cup cream
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